Immunity Booster Product

Giloy is a universal herb that helps boost immunity. It is a powerhouse of antioxidants which fight free-radicals, keep your cells healthy and get rid of diseases. Giloy vati helps remove toxins, purifies blood, fights bacteria that causes diseases and also combats liver diseases and urinary tract infections. Giloy is used by experts in treating heart related conditions, and is also found useful in treating infertility.

Traditional ayurvedic scriptures of Charaka Sutrasthana strongly advocates the use of this traditional formulation for Agnideepani (improves digestion), Dahahara (relieves burning sensation), Mehahara (treats urinary tract disorders), Kashahara (Relieves cough), Trutahara (relieves excessive thirst), Rasayani (rejuvenates the whole body), Sangrahini (treats diarrhoea), Balya (improves muscle strength), Pandu (treats anaemia), Kustha (treats skin disorders), Kamala (prevents jaundice), Vatasruk (treats gout), Amahara (treats indigestion), Vaman (prevents nausea and vomiting), Krimihara (relieves intestinal worms), Jvara (useful in fever), Vrushya (acts as an aphrodisiac), Vayasthapana (prevents ageing), Hridaya (treats heart problems), Chakushya (treats vision problems), Prameha (manages diabetes), Shwasha (relieves breathing difficulties), Arsha (treats piles), and Krichra (treats painful micturition).

Giloy Ghan Vati helps get rid of recurrent fevers. Since Giloy is anti-pyretic in nature, it can reduce signs and symptoms of several life threatening conditions like Dengue, Swine Flu and Malaria as well

Giloy Ghan Vati is very beneficial in improving digestion and treating bowel related issues, says Delhi-based Nutritionist Anshul Jaibharat. Tip: You can take half a gram of giloy powder with some amla regularly to maximize results, or with jaggery for treating constipation.

Ashwagandha is one of the most important herbs in Ayurveda, a form of alternative medicine based on Indian principles of natural healing.

It has been used for over 3,000 years to relieve stress, increase energy levels, and improve concentration (1Trusted Source).

Ashwagandha is Sanskrit for smell of the horse, which refers to both its unique smell and ability to increase strength.

Its botanical name is Withania somnifera, and it’s also known by several other names, including Indian ginseng and winter cherry.

The ashwagandha plant is a small shrub with yellow flowers that's native to India and North Africa. Extracts or powder from the plant's root or leaves are used to treat a variety of conditions.

Ashwagandha is one of the most important herbs in Ayurveda, a form of alternative medicine based on Indian principles of natural healing.

It has been used for over 3,000 years to relieve stress, increase energy levels, and improve concentration (1Trusted Source).

Ashwagandha is Sanskrit for smell of the horse, which refers to both its unique smell and ability to increase strength.

Its botanical name is Withania somnifera, and it’s also known by several other names, including Indian ginseng and winter cherry.

The ashwagandha plant is a small shrub with yellow flowers that's native to India and North Africa. Extracts or powder from the plant's root or leaves are used to treat a variety of conditions.

Ashwagandha is perhaps best known for its ability to reduce stress.

Researchers have reported that it blocked the stress pathway in the brains of rats by regulating chemical signaling in the nervous system (16Trusted Source).

Also, several controlled human studies have shown that it can reduce symptoms in people with stress and anxiety disorders